The Window Restaurant

Los Angeles, CA

1150 South Olive Street

213-746-1554

  You'll need reservations for the Window Restaurant in Los Angeles

 

 

 

The Windows Restaurant in Los Angeles resides on the 32nd floor of the Transamerica Building, looking out on downtown Los Angeles.  The cuisine is traditional continental fare, but it’s served in fine fashion in this eatery offering a 360-degree bird’s eye view that gives the restaurant its great name.  Dishes such as Hawaiian ahi tuna poki or pan-seared, peppercorn-crusted New York steak are served in a romantic setting decorated in cream tones and reminiscing back to the super-club style of the 1960’s.  The decor will remind you of the restaurants in period movies that you always wanted to see in person.

The Windows Restaurant in Los Angeles, though seemingly a classic location built on less than modern ideas, offers up contemporary cuisine, with entrees spanning the likes of duck ravioli and bacon-wrapped filet mignon, a dish that is original and yet soothingly familiar.

Set up only blocks from the STAPLES Center, the Windows Restaurant in Los Angeles is a fabulous place to stop for a fine pre-sporting event dinner.  Fine food (expect to spend an average of $26.00 per entree) and a vast assortment of martinis (an additional cost that cannot be ignored) accompany a high class atmosphere that will leave your reeling with a heady excitement.  Restaurant hours include lunch on Monday through Friday from 11:00am until 2:00pm and dinner hours of 5:00pm until 10:00pm from Tuesday through Saturday.

Expect to need reservations to find a table at this beautiful underrated jewel of a restaurant.  The Windows Restaurant in Los Angeles is a good start to an impressive date, or a great anniversary setting.  The restaurant is also ideal for quiet business meetings or a simple dinner between friends.  With a traditional American menu, the choices at the Windows Restaurant in Los Angeles are sure to provide something to sate nearly every palette.

Los Angeles Restaurant Guide