The Lodge Restaurant

Beverly Hills, CA

14 North La Cienega Blvd

The Lodge Restaurant in Los Angeles is a Beverly Hills hip, chic steakhouse updating the stylish Restaurant Row.  Located at the corner of La Cienega and Wilshire Boulevards, this posh restaurant is a staple in the restaurant district with a happening bar scene for Hollywood’s elite.

The cuisine is based on an Atkins-friendly diet, meant to entice the health-conscious hipsters of Hollywood.  The Lodge Restaurant in Los Angeles aims to please the highbrow palettes of these VIP’s (very important patrons) with a menu that includes not only steak but also tasty surf n’ turf and flavorful favorites of any bistro style eatery like oyster platters.

Formerly a Korean eatery called the Temple, the Lodge Restaurant in Los Angeles was taken over, resurrected, and redesigned by designer Dodd Mitchell of Le Dome fame, restaurateur Adolfo Suava of the Dolce Restaurant, and club promoter Michael Sutton of the Hollywood Canteen.  With its decoration concept described as “Frank Lloyd Wright meets ski lodge”, you’ll find the space drenched in ebony with suede accents, reminiscent of a lodge and inspiring the name of the restaurant.

Open daily from 5:00pm to 1:00am, the Lodge Restaurant in Los Angeles is a great place for a romantic dinner.  Reservations are recommended, and if planning ahead, seating is prompt.  Valet parking services are available, and accepted payment includes American Express, MasterCard, and Visa.  The Lodge Restaurant in Los Angeles has private rooms available, accommodations for group dining, and available outdoor seating.  It’s a great location for people watching, and the location is well known as a celebrity hangout.  It’s a bit pricey, but most steakhouses are, and with the added visibility of the restaurant, you’ll be glad you spent the cash to taste the food and the flash of the Lodge Restaurant in Los Angeles.